Masticating Juicers





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Masticating juicers are also known as single-gear juicers.

These juicers also separate juices from pulps of fruits and vegetables.

But at a very low speed of 80-120rpm.

It sports a worm-like gear that gets deep through the produce, squeezing it through a stainless steel screen.

This ensures the extraction of deep-rooted nutrients and enzymes.

 

This low speed ensures that the juices don’t get oxidized thereby

keeping the enzymes and nutrients as close as possible to their

natural form.

This is very important.

The juices produced this way have less foam and are deeper in color.

They also taste great.

 

Note carefully that oxidized juices are practically, spoilt juices.



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